Tag: Environmental

Extinction Rebellion – This is Not a Drill | Review

Title: This is Not a Drill

Author: Extinction Rebellion

Type: Non-Fiction

Page Count: 208

Rating: 3.75/5

I’m not sure how exactly I feel about this one because I was kind of expecting more from it. Sure, there’s some great stuff in here on the subject of climate change, but there’s also a bunch of stuff that honestly didn’t really feel too relevant.

There’s also the fact that it took me about three days to read this, which was about a day longer than I was expecting. It was kind of weird because there were a ton of illustrations and pictures and stuff, but I just sort of bogged down in it all. Because of that, I worry that maybe it’s not the best introduction to people who want to get started with environmental activism, although it’s not like I can point you anywhere else, either.

All in all, I’d recommend this one if you care about the planet and want to learn a little more about what’s going on, but be warned that you’re also in for a lot of stuff about shutting down bridges and catering for large groups of people. That stuff wasn’t quite so relevant to me.

Learn more about This is Not a Drill.


Philip Lymbery and Isabel Oakeshott – Farmageddon | Review

Title: Farmageddon

Author: Philip Lymbery and Isabel Oakeshott

Type: Non-Fiction

Page Count/Review Word Count: 430

Rating: 4*/5

 

Philip Lymbery and Isabel Oakeshott - Farmageddon

Philip Lymbery and Isabel Oakeshott – Farmageddon

 

Farmageddon was a surprisingly intriguing read, and despite the fact that it’s pretty big for a non-fiction book, it’s still very difficult to put down. Put simply, it investigates the global meat, milk and egg industry and looks at some of the problems that it’s creating. Most people don’t tend to look into this sort of stuff, probably because they don’t want to know. Myself, I’m a vegetarian – and while I’m not preachy, I do find the truth both unsettling and disturbing. I don’t know why people wouldn’t want to know about it.

I’m also working on a new novel which needs me to know about meat production and factory farming, so I picked up this book to do a little research. I didn’t expect to find it as interesting as I did, and it was also a nice surprise to find out that the used copy that I’d bought was actually signed by Phil Lymbery.

And the author definitely knows what he’s talking about. He’s the CEO of Compassion in World Farming, and he’s writing from experience based upon what he’s witnessed throughout his long career. And really, humans inflict evil on animals across every area of farming. Chickens are kept in tiny cages, calves are stuffed inside crates for their entire lives and unwanted animals are occasionally tossed through meat grinders while still alive or bludgeoned to death by the boots of the employees.

 

Philip Lymbery

Philip Lymbery

 

That’s why the book promises to investigate “the true cost of cheap meat”. In fact, meat is only as cheap as it is because it’s heavily subsidised by governments, and the real cost should be measured in terms of the high levels of pollution and the environmental damage. It’s also not sustainable, especially with the population growing worldwide and many third-world countries becoming more and more industrialised. When I was talking to a friend about it, I told them that the meat industry has the potential to be as damaging to the world as the practice of burning fossil fuels is to the environment.

Overall then, this is the sort of book that’s well-worth a read whether you’re a vegetarian or not. As citizens of the planet, we have a moral responsibility to know what the damage is to the world. I can’t understand how people are happy to eat meat without knowing where it comes from. I’m not the preachy type of vegetarian at all – but some things just need to be known.

 

Philip Lymbery

Philip Lymbery

 

Click here to buy Farmageddon.